Friday, February 03, 2006

Recipe - Stephanie's Cheesy Bacon Pinwheels

Cheesy Bacon Pinwheels

1 (8-oz) cream cheese
⅛ teaspoon black pepper
½ cup chopped cooked bacon
2 Tablespoon finely chopped green onion
1 package Pillsbury crescent rolls
¼ cup of grated cheddar cheese

Preheat oven to 350°. Combine all ingredients except crescent rolls. Separate crescent rolls into four rectangles. Spread cream cheese mixture on each. Roll up like cinnamon rolls. Cut up into 16 pieces and place on cookie sheet. Bake 15 minutes or until golden brown

1 comment:

A Pinwheel Junkie said...

I'm drooling just thinking about them...