Tuesday, November 08, 2005

Recipe - Jeaneane's Pumpkin Cake

Here is the recipe...
For the "crust"
1 yellow cake mix (minus 1 cup--for later)
1 egg
1 stick (1/2 cup) melted margarine/butter
Mix and place in 9x13

Then mix together--
2 cups pumpkin (I usually just use one small can which is 15oz.--close enough!!)
3/4 cup brown sugar
1/4 cup sugar
1 teas. pumpkin pie spice
1/4 teas salt
2 eggs
3/4 cup evap milk
1 teas. vanilla
Pour this over the "crust"

Then "cut" and crumble over top--
1 cup cake mix
1 teas. cinnamon
1/4 cup sugar
1/4 cup cold margarine/butter

Bake 45-50 minutes in 350 degree oven.